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X-WR-CALDESC:Events for Bristol Early Years Teaching Hub
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DTSTART;TZID=Europe/London:20240710T183000
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DTSTAMP:20260611T153238
CREATED:20240319T165942Z
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UID:23558-1720636200-1720643400@beyth.co.uk
SUMMARY:Children's Kitchen: Enabling Child-Led Food Exploration (Bath and North East Somerset)
DESCRIPTION:Stronger Practice Hub Event \nThis session is for early years practitioners and childminders in Bath and North East Somerset. \nThis fun\, inspiring and hands-on session aims to introduce you to child-led food exploration and give you ideas and practical insights to take back to your setting. It will also get you thinking about growing and exploring fresh produce\, food insecurity\, and the importance of this for young children. Each two-hour session will be led by Jo Ingleby\, director of The Children’s Kitchen\, who has 20 years of experience leading award-winning early years food programmes. \nYou will be given a goodie bag with recipes\, spices and the dish you have made. \nYou will make your own food to eat during the session so please let us know of any allergies\, all ingredients used will be vegan and nut free. \nThere will be a limit of 30 places per session and no more than two people from the same setting. \nIf it is sold out\, please email sph@beyth.co.uk to be added to the reserve list. \nUnfortunately you are NOT able to bring your children along to these sessions. They are for Early Years practitioners and childminders only.
URL:https://beyth.co.uk/course/childrens-kitchen-enabling-child-led-food-exploration-banes/
LOCATION:Somer Centre\, Gullock Tyning\, Midsomer Norton\, Radstock\, BA3 2UH\, United Kingdom
CATEGORIES:Creativity,Roadshows,Stronger Practice Hub
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